Botanical Name: Raphanus sativus, Brassica fimbriata, Brassica oleracea
Blend of powerful flavours and bright colours. Contains: Radish, Kale Red Russian and Broccoli.
We hope you enjoy these spout seeds, just another great example of vegetable seeds from Mr Fothergill's!
|How To Grow
Growing in a Mr Fothergill’s Kitchen Seed Sprouter:
DISCARD IMMEDIATELY ANY SPROUTS WITH DARK BROWN OR GREY DISCOLOURING AND HAVE A PUNGENT SMELL
|When To Plant
All year round
|All year round as required
|Spring, Summer, Autumn, Winter
|Each pack should produce approximately 4 trays of sprouts. Some sprouts varieties will develop what appear to be a fine white fluffy growth. This is not to be confused with mould; these are in fact the roots of the sprout. Only if the colour changes or the sprouts start to smell, should they be discarded.
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