Mr Fothergill's - Sprouts Alive Clover Red And White Seeds

SKU: 5011775030128

Price:
Sale price$6.25

Tax included

Stock:
3 in stock

Product Information
We do our best to ensure product descriptions, specifications, care information and other details are accurate and up to date. Information is provided as a general guide and may vary between batches, suppliers, individual plants or product revisions.

Stock availability
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Product images
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Images are either owned by Kambarang Garden Centre, used under an appropriate licence or with permission, or created with AI assistance. AI imagery is used to improve the background of existing photos, and to provide representative images where a suitable real-world photo is difficult or impractical to obtain, particularly for mature plants. Special care is taken to preserve the genuine appearance, colour, form, foliage, flowers and growth habit as accurately as current AI image technology allows.

Plant sizing
Plant sizes refer to the pot size, not the exact size of the plant. For example:

  • 100 mm = 10 cm diameter pot
  • 140 mm = 14 cm diameter pot
  • 5 L = 5 litre pot

Smaller pot sizes generally indicate younger plants, although actual plant size can vary significantly between species, varieties and growth habits.

Description

Sprouts Alive Clover Red & White

Botanical Name: Trifolium repens & Trifolium pratense

40g

Enjoy the freshest sprouts you have ever tasted – because they are grown in your kitchen. Clover is mild in flavour, extremely tender and packed with nutrition! Red clover is one of nature’s richest sources of isoflavones, which have been linked with alleviating symptoms of menopause and improving cardiovascular health, amongst many other health benefits.

Product Specifications
How To Grow

Growing in a Mr Fothergill’s Kitchen Seed Sprouter:
Spread about 1 tablespoon of seeds in one or more of the four clear plastic trays. Stack the clear trays on top of the bottom tray. Pour enough water into the top tray to cover the outlet. This will commence the siphoning action and water will drain down through each of the trays and outlets. When finished draining, empty any excess water from the bottom tray. The water that stays in the clear trays is enough to provide the necessary humidity for successful seed germination. Water in this way at least 2-3 times each day.


Growing in a jar:
Place about 1 tablespoon of seeds in a large jar or similar container. Cover the opening of the container with a fine clean cloth and secure with a rubber band.
Add enough warm water to completely cover seeds and soak overnight at room temperature. Next day, pour off excess water through the mesh cloth. Add fresh water to
thoroughly rinse and drain. Rinse and drain sprouts at least twice a day.

When To Plant

All year round.

Harvest All year round as required.
When to Sow/Plant Spring, Summer, Autumn, Winter
Important Note Each pack should produce approximately 4 trays of sprouts. Some sprouts varieties will develop what appear to be a fine white fluffy growth. This is not to be confused with mould; these are in fact the roots of the sprout. Only if the colour changes or the sprouts start to smell, should they be discarded.

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