Johnson's World Kitchen - Spring Onion Japanese Bunching Tokyo Seeds

SKU: 5011775049540

Price:
Sale price$6.30

Tax included

Stock:
Only 2 left!

Low stock counts may occasionally be affected by in-store sales or stock discrepancies.

Product Information
We do our best to ensure product descriptions, specifications, care information and other details are accurate and up to date. Information is provided as a general guide and may vary between batches, suppliers, individual plants or product revisions.

Stock availability
Website stock levels update live from our inventory system, but occasional discrepancies can occur due to in-store sales, damage or stock adjustments. This is more likely when only 1 or 2 units are showing as available.

Product images
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Images are either owned by Kambarang Garden Centre, used under an appropriate licence or with permission, or created with AI assistance. AI imagery is used to improve the background of existing photos, and to provide representative images where a suitable real-world photo is difficult or impractical to obtain, particularly for mature plants. Special care is taken to preserve the genuine appearance, colour, form, foliage, flowers and growth habit as accurately as current AI image technology allows.

Plant sizing
Plant sizes refer to the pot size, not the exact size of the plant. For example:

  • 100 mm = 10 cm diameter pot
  • 140 mm = 14 cm diameter pot
  • 5 L = 5 litre pot

Smaller pot sizes generally indicate younger plants, although actual plant size can vary significantly between species, varieties and growth habits.

Description

Botanical Name: Allium fistulosum

approx 500 seeds

Easy to grow and an essential ingredient in many Asian dishes. The long white non-bulbing stems have a sweet mild flavour and can be eaten raw or cooked. Grow in the garden or containers.

How To Grow

In a prepared seedbed or direct into pots or containers.Sow thinly in rows 20cm (8in) apart or in blocks. Firm gently and keep moist. Cover lightly with 6mm (1/4in) of fine soil. Seedlings appear 14-21 days.No thinning needed. Keep moist and weed free. Harvest: 8-12 weeks from sowing. For continuous crops sow every 2-3 weeks.

When To Plant All the seasons in year round.
Sow Spring, Summer, Autumn, Winter
Soil Type fertile, well drained
When All the seasons in year round.
Where In a prepared seedbed or direct into pots or containers.
How Sow Sow thinly in rows 20cm (8in) apart or in blocks. Firm gently and keep moist. Cover lightly with 6mm (1/4in) of fine soil. Seedlings appear 14-21 days.
Care No thinning needed. Keep moist and weed free. Harvest: 8-12 weeks from sowing. For continuous crops sow every 2-3 weeks.

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