Description
Botanical Name: Rosemarinus officinalis
75 seeds
Very versatile herbs for rich meat dishes, especially lamb. Excellent in stuffings and an important flavouring in many Mediterranean dishes.
| How To Grow |
Sow very thinly, 0.25in (0.5cm) deep in a tray of seed compost. Harden off and plant out from October to December, spacing at least 24in. (60cm) apart. Rosemary likes a warm, sunny position and free draining soil. Harvesting: Pick the leaves and tender shoots as required throughout the year. Rosemary can also be dried. |
|---|---|
| When To Plant |
All year round as required. |
| Harvest | All year round as required. |
| Sow | Spring, Summer, Autumn, Winter |
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