Basil Thai - Ocimum basilicum thyrsiflora

Save $0.50
SKU: 9332392056329

Size: 6-cell
Price:
Sale price$4.50 Regular price$5.00

Tax included

Stock:
10 in stock

Product Information
We do our best to ensure product descriptions, specifications, care information and other details are accurate and up to date. Information is provided as a general guide and may vary between batches, suppliers, individual plants or product revisions.

Stock availability
Website stock levels update live from our inventory system, but occasional discrepancies can occur due to in-store sales, damage or stock adjustments. This is more likely when only 1 or 2 units are showing as available.

Product images
Images are provided as a visual guide and may not show the exact individual item for sale. Plants can naturally vary in size, fullness, colour, shape and stage of growth, and images may show a mature specimen to demonstrate how a younger plant may develop.

Images are either owned by Kambarang Garden Centre, used under an appropriate licence or with permission, or created with AI assistance. AI imagery is used to improve the background of existing photos, and to provide representative images where a suitable real-world photo is difficult or impractical to obtain, particularly for mature plants. Special care is taken to preserve the genuine appearance, colour, form, foliage, flowers and growth habit as accurately as current AI image technology allows.

Plant sizing
Plant sizes refer to the pot size, not the exact size of the plant. For example:

  • 100 mm = 10 cm diameter pot
  • 140 mm = 14 cm diameter pot
  • 5 L = 5 litre pot

Smaller pot sizes generally indicate younger plants, although actual plant size can vary significantly between species, varieties and growth habits.

Description

Thai Basil, scientifically known as Ocimum basilicum var. thyrsiflora, boasts aromatic, deep green leaves with a hint of aniseed and liquorice flavour, making it an essential ingredient in Thai cuisine. Not just for its taste, its slender stems topped with purple flowers make it a delightful ornamental addition, especially during Djilba (late winter to early spring). Gardeners often plant it for both its aesthetic appeal and its indispensable role in culinary delights.

For those planting Thai Basil in the ground, enriching sandy soils with compost will aid in its robust growth. It's equally suited for pots and vege/herb gardens. Position it in a sunny spot, giving it partial shade during intense heat. To bolster its leaf growth and defer flowering, it's beneficial to feed the plant with a herb/foliage fertiliser from Kambarang (spring) to Bunuru (summer).

Botanical Name Ocimum basilicum var. thyrsiflora
Common Name  Thai Basil
Cultivar
Classification
Seedlings Edible
PBR Name
Origin India
Foliage Evergreen
Height 50 cm
Width 30 cm
Light Full Sun
Soil Loamy, rich soil or potting mix.
Water Requirement Don't allow soil to dry out, water moderately.
Lifespan Annual
Flower Colour Purple, white
Flower Time Birak, Bunuru (Early to Late Summer)
Toxicity Edible plant, non-toxic to humans and animals.


Disclaimer:
Information is intended as a guide only.
Unless otherwise stated, all images are examples only and not photos of the actual plants for sale.
Licensed images are used with permission of the license holder.

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